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Tuesday, August 27, 2013

Find A Fitness Friend!

This is stuff we all know right.....

       involve your family, don't keep junk in your house.  Sometimes it just takes a little reminder to send us back in the right direction.  Challenge yourself with our daily fitness tips posted on our Facebook page.  

As you know, we believe in educating our community on how to live a healthy lifestyle.  We hope you will share these tips with your friends and take time to actually try them!  Who knows, you may actually ENJOY trying new things ;)

Here were the tips for week 1:



Go on... try it!! 

Sunday, July 7, 2013

Brain Power - Use it or Lose it!

The human brain has over 100 billion neurons connected to each other by synapses. (synapses can be compared to telephone wire that allow them to communicate) With that in mind, there are some things we can do to keep our brains functioning at the optimum level for our age.

Between the time we are born and the time we reach age 10, our brains loose half the number of synapses, and we continue to loose those connections as we age. When connections are not used, our brain eliminates that from focus. In other words, if our brains don't get feedback from outside sounds, tastes, sights, smells, and touch, it will weaken over time. The brain is continually evolving according to  the stimuli it is exposed to. It is important to support our brains with the right foods, lifestyle choices, exercises, and memory exercises to help keep synapses intact.

FOODS
Replace white foods, such as refined carbohydrates, white rice and white breads, with whole grains, beans and vegetables.  Studies show a link between "white foods" and Alzheimer's disease.

A study published in American Journal of Epidemiology found that people who drink black and green tea at least 2 times a day were less likely to develop Parkinson's disease. The tea contains antioxidants with 20 times the power to protect against free radicals.

Drinking coffee regularly may counteract the age-related degenerative process the leads to a lower amount of brain hormone dopamine.

The blue color in blueberries (proanthocyanidin) has a unique capacity to protect the watery and fatty parts of the brain against damage by environmental toxins. Research also shows blueberries may reverse age-related memory loss.

In studies with rats, spinach proved the most potent in protecting brain cells against aging.

Grapes in all forms, even wine, has resveratrol which is proven to help protect against Alzheimer's disease. Eating the red or purple grapes is the best protection.

Our brains are made up of 60 percent fat and requires healthy omega-3 fats such as found in salmon, walnuts, hemp seed,  flax seed, and many other foods, to help boost our memory. Please choose wild over farm salmon because of the high mercury found in farmed salmon.

Lycopene most commonly found in tomatoes, but also found in watermelons, guava, and pink grapefruit, has shown in many studies to improve memory when also consumed with healthy fats. Unlike most other foods, lycopene is more readily available from cooked tomatoes than fresh, so better to get it from pasta sauce.

HERBS

Turmeric has so many health benefits, among them it protects against brain inflammation and plaques which is linked to Alzheimer's disease. It is the yellow coloring in curry dishes, but can also be added to soups and stews. It also goes by the name of curcumin.

We know of periwinkle as a flower, but research shows the active ingredient, vinpocetine, helps transport oxygen to the brain so it can function optimally. You can find vinpocetine as a supplement.

Sage has much to offer for our total health, but has especially been proven to help with memory. An ingredient called acetylcholine in sage is essential for communication between brain cells.

Ginkgo is a well known supplement to help with Alzheimer's disease. It is also used to help with depression & stroke. 

EXERCISE

Anything different can stimulate our brains to function better. There are boundless possibilities to stimulate aging brain cells. Something as simple as changing the drive to work, fixing something different for dinner, talking to a stranger, going to a museum, or taking a class, can stimulate our brain cells. Anything new that is not in your regular routine can make a huge effect on memory and improve brain function.

Ensuring that you get eight hours of sleep improves the brain's ability to think creatively.

A study shows that riding a bike for one to two hours weekly results in improvement in long term memory. 

Tai chi exercise can boost brain power by reducing stress and strengthen the part of the brain involved with motor function. Tai chi is used successfully by people with Parkinson's disease.

In our aging brains, anything that stimulates our thoughts helps. Something as simple as daily crossword puzzles to more complicated as learning a new language can make a big difference.  

Tuesday, June 25, 2013

Mustard Crusted Chicken over Quinoa & Roasted Butternut Squash Salad


Calories: 550 | Total Fat: 22g | Cholesterol: 42g

Chicken

2 chicken breasts, boneless skinless
2 tablespoons Bourbon Molasses Mustard (or other grainy mustard)
3 large garlic cloves, minced
2 tablespoons plus 1/2 cup grapeseed oil (or olive oil)
1 teaspoon fresh thyme leaves
salt and pepper (to taste)
Salad
1-2 cups Butternut Squash, peeled
1 tablespoon chili powder
pinch of crushed red pepper flakes
1-2 tablespoons grapeseed oil
salt and pepper to taste
2 cups water
1 cup dry quinoa
1 tablespoon balsamic vinegar
2 cups baby arugula
1/4 cup crumbled goat cheese or feta cheese
  • prep time
    20 Min
  • total time
    1 hour
  • servings
    2 (large servings)
  •  

  1. Preheat oven to 425 degrees F.  
  2. Spray a small baking sheet with cooking spray.  Place chicken breasts on the sheet and sprinkle lightly with salt and pepper. 
  3. In a small bowl mix together the mustard, garlic, 2 tablespoons grapeseed oil, salt and thyme.  Stir well to combine.  Spread about 2 teaspoons of the mixture on each of the chicken breasts reserving about 1 tablespoon of the mixture for the salad.
  4. Place chicken breasts in the oven and bake for 20-25 minutes, or until done (depending on size of chicken).  Remove and allow to cool slightly.
  5. Meanwhile add the squash to a large rimmed baking sheet and sprinkle with the chili powder, crushed red pepper flakes, grapeseed oil and salt and pepper to taste. Bake at 425 for 35 minutes, or until fork tender.  Remove and allow to cool slightly.
  6. In a medium saucepan, bring the water to a boil.  Add the quinoa and bring back to a boil.  Turn to medium low and cook for 15 minutes, or until all of the water is absorbed.  Add to a large serving bowl and add the squash, arugula and goat cheese.  
  7. Add 1/4 cup of grapeseed oil and the 1 tablespoon of balsamic vinegar to the reserved mustard mixture and whisk to combine.  Add to the quinoa mixture and toss lightly to coat.  Slice the chicken breasts and top the salad.  Serve immediately.
Nutritional Facts: (2 large servings per recipe)
550 Calories
30 grams Protein
83 grams Carbohydrates
22 grams Total Fat (3 g Satur. Fat)
42 grams Cholesterol
6 gram Fiber
6 grams Sugar
Source: http://www.farmgirlgourmet.com  (Angela Ladner)



Tuesday, June 18, 2013

Special Offer and Events

The final weight in for the Forever Fit was amazing! The total amount of weight lost was 106.1 pounds!!!! The total body fat % lost was 23.4!!! Great job everyone!  This is going to be an annual event so if you missed out this year, we look forward kicking your booty next year! 



Special Offer:

We are running a special for Unlimited Get Fit Classes. With a savings of $240, we are now offering a year package of unlimited classes for only $480!  This means that for only $480 you can take our Get Fit am and Get Fit Pm classes, any time you want... for a whole year!  If you are interested in Personal Training, we are offering 10% off our Guide Me Program and personal training sessions if you pay for 6+ months. 


Upcoming Events

This weekend you have 2 opportunities to do something fun while getting fit! 
Join us on our Beale Waterfall Hike on June 22nd. We are meeting at the park in Wheatland at 8:00am. Bring your friends and family. Here is a link about the hike http://www.everytrail.com/guide/fairy-falls-and-dry-creek-loop

or

Mud Run For Life on June 22nd at 10:00am. Get muddy for fun and help save a life! Raising money for suicide prevention, all funds earned will stay in Lincoln to help our neighbors.  Go to www.mud-run-4-life.org to register.


Please feel free to contact us if you have any questions.




Friday, June 14, 2013

Final Fit Finale Party Tonight





Congrats to everyone that has worked hard these past 6 weeks.  We have seen some huge improvements and can not wait to see the numbers!  Make sure to come in for your final weigh in today.  10am - 12am or 3pm -7pm

The finale party starts at 7:00pm.  We have some fun activities planned and will be announcing the winners.  There will also be some appetizers and bubbly to celebrate your success!

Please bring friends, family and neighbors.

We will see you tonight.

Monday, June 3, 2013

Summer Slimming Ideas







Yay, you've made it to week 5 of the Forever Fit Challenge!! Two weeks left, you can do it! 

Don't forget to mark your calendar for June 14th from 7pm - 9pm. The Forever Fit Finale will be at Guiding Fitness and kidsit will be provided.  Everyone is invited: all members, friends, family, even that neighbor with a RIPPED membership that you often see in the McDonalds drive through ;)... If necessary, trick your co-worker and tell her that you are going to a brownie cook off.  We want to change lives, HELP US MAKE LINCOLN HEALTHY! 

Summer Slimming Ideas:
Replace some of your meat salads this summer with refreshing lower calorie salads that don't include high fat ingredients such as mayonnaise.  Using spices and fruits added to corn, red potatoes, beans, or pasta can turn a boring salad into a wonderful taste experience and not add extra unwanted fat and calories.  A recent study shows that replacing meat with beans, even if it is the same amount of calories, will take weight off.  Perhaps it is because of the type of fat that is in meat, although research is inconclusive about the exact reason.  Beans are also a great meat substitute; because they are high in protein and fiber.

Here are some additional tips, try to incorporate them into your week.
- Post a 'goal picture' somewhere you look every day. 
- Get a fabulous outfit a couple of sizes too small and hang it somewhere you will see it every day.
- Include your family in your activities and help them be your biggest supporters.
- Take the stairs and park in the furthest spot.
- Surround yourself with people that will make you a better person and help you reach your goals. 



Roasted Corn, Black Bean Mango Salad
from: Eating Well Diabetes Cookbook

2 tsp canola oil1 clove garlic, minced
1 1/2 C corn kernels (from 3 ears)
1 lrg ripe mango
1 15oz or 19oz can black beans, rinsed
1/2 C chopped red onions
1/2 C diced red bell pepper
3 tbsp lime juice
1 small can chipotle pepper, drained, chopped
1/4 tsp ground cumin
1/2 tsp salt
     
Heat oil in skillet, add garlic for 30 seconds.  Stir in corn until browned.  Put corn in large bowl with remaining ingredients. Enjoy!



Saturday, May 25, 2013





It's almost week 4 of the Forever Fit Challenge! We can see, a lot of you are losing your steam....Jump back on that horse and ride it!!! 

Week 4 Challenge:

To help get the pep back into your step, we are doing a week 4 challenge for prizes! Every time you come in to workout, you will get a raffle ticket. At the end of week 4 we will put all of the tickets into a hat and draw a couple of winners. The more you come, the more likely you will win! 
In addition to the raffle, we are letting EVERYONE participate in the Get Fit Classes for free... so, you have more opportunities to work out.
Here are the workout times available:
Get Fit Classes -
Monday, Wednesday and Friday morning from 9am-10am.
Tuesday and Thursday from 6pm-7pm
Guide Me/ Forever Fit Workout times -
Tuesday and Thursday from 5am-7am
Monday - Friday from 3:30pm-7pm


Follow Us:

If you haven't already, don't forget to follow our blog. We are posting great information twice a week. You don't want to miss out! It's easy to do, go to www.guidingfitness.blogspot.com, enter your email address, then check your email and click the confirmation link.

Also, follow us on facebook!


Final Weigh-In:

You can come in any time between 10am-12pm or 3pm-7pm on Friday, June 14th for your final weigh-in. WE HOPE TO SEE ALL OF YOU THERE!!! 


Forever Fit Finale:

Everyone is invited... friends, family, even members that did not participate.
We have a night filled with fun activities and lots of prizes!!
June 14th from 7pm to 9pm at Guiding Fitness!


We are only half way there and it's never too late to get started! Remember, this is a lifestyle change challenge.. not a weight loss competition which means that you are allowed to mess up and most of you WILL. Dust yourself off and keep on going! So what, you had a doughnut... or a couple dozen. Don't give up! Use this opportunity because we are here for you every step of the way!